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What are mochi donuts?
Mochi donuts are a delicious hybrid of your most loved pastry with a mochi spin. Mochi donuts are made from glutinous rice flour, making them chewy, fluffy and oh so scrumptious. Their shape is reminiscent of flowers, made up of individual spheres which makes them easy to tug apart and enjoy like donut holes.
Do your donuts contain nuts?
Our Holy Mochi Donuts do not contain any type of nuts unless it is part of the glaze of the flavor selection. Our flavor selections rotates regulary so please be sure to check out our menu as we will note which flavors contain nuts.
Are your donuts gluten free?
Yes, our donuts are gluten free. Please note that our products are made in an environment that handles wheat and or gluten.
What are the reheating instructions?
Our donuts are best enjoyed on the day of purchase or up to two days of purchase. You may reheat them for 6 – 8 seconds.
If you prefer the donuts softer and a little less chewier, you may also microwave them for 6- 8 seconds.
Are your donuts vegan?
Our mochi donuts contain milk and eggs therefore are not vegan.
How do I get my hands on this goodness?
Well, glad you friend. These babies are available by preorder only. You can order our deliciousness by adding your selections to your cart, choose a time slot and date that works best for you. Pay online and come pick up at your designated time at your selected pick up location. Easy breezy!
Where are you based out of?
All the magic happens at Gongyou Kitchen, a commercial commissary kitchen based in Port Coquitlam.
What method of payments are accepted?
You may pay for your order through the checkout process using visa, mastercard or by etransfer. Please note that etransfer payments must be sent within 24 hours of placing the order otherwise it will be cancelled.
Port Moody pick ups
Spring Street Common Kitchen
2810B Spring Street
Fri - 11am to 4pm
Sat & Sun - 11am to 4pm
Fri - 12pm to 4pm (or until sold out)
Sat & Sun - 11am to 4pm (or until sold out)